The ADL Associates Safety Blog

Here you will find posts relating to many common problems, misconceptions, myths and frequently asked questions relating to safety. In this unique safety blog our safety consultants provide you with expert opinions and advice on many disciplines of safety, including food safety, fire safety, health and safety and safety training.

Search tags and subjects, or see our most recent posts in date order below.

If you enjoy our posts and would like to follow our content, then please do subscribe, the link’s at the bottom!

Your Active Fire Protection System – Get It Right

Your Active Fire Protection System – Get It Right

Active Fire Protection Systems - Get It Right Active fire protection is an important part of your fire safety plan. Having the right active fire protection system determines the way in which a fire is detected in your building, so it's...

Tourniquet Training – How and When to Use a Tourniquet

Tourniquet Training – How and When to Use a Tourniquet

Tourniquet Training - How and When to Use a Tourniquet How do you use a tourniquet? When do you use a tourniquet? Does a makeshift tourniquet work as well as a commercial tourniquet? Are you ‘allowed’ to use tourniquets in workplace first aid? These are all questions...

How To Manage Allergens In Your Food Business

How To Manage Allergens In Your Food Business

For all of you food business owners or managers out there, we’ve compiled some practical tips that cover allergen management in the food industry. Around 10 people a year in the UK die from allergic reactions to food. You have a duty, both...

Food Hygiene Regulations 2006 – Understanding Your Duties

Food Hygiene Regulations 2006 – Understanding Your Duties

  The need-to-know info Amidst the bustle of daily work life the legalities of managing food safety can sometimes be forgotten. You have people to manage, customers to serve, resources and budgets to allocate, and all the rest of it. But you also know you have legal...

Blog Categories